MIA

Sorry readers for being MIA, but between the holidays, getting sick and having a minor surgery done, I haven't had much time to blog! But to prove that I am still a loyal blogger I'll post some pics of my Seta Mushroom New Year's Rissoto!

The ingredients that you need above: mushrooms and setas, grated parmesan cheese, onions and leeks, and a vegetable homemade stock.

Sautee the setas and mushrooms and save the juice that they release for the rissoto.
Here is the parsley, a cup of white wine, juices from the setas and mushrooms, sauteed mushrooms, setas, onions and leeks and the vegetable stock.

And below the finished product!

As always enjoy and keep creating in the kitchen!!